bean tostada

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bean tostada

A cook prepares a fresh bean tostada on a colorful plate.

Definition
  1. Noun:
    • A Mexican dish consisting of a flat, crisp tortilla topped with a layer of seasoned, mashed, and fried beans (refried beans): A "bean tostada" is a specific type of tostada where the primary topping is refried beans. It is a common, often inexpensive, item in Mexican and Tex-Mex cuisine.
Usage
  • The term "bean tostada" is a compound noun used to specify the main ingredient of the tostada. It is typically used in culinary contexts, on menus, or when ordering food.
  • Example: "For a quick lunch, I ordered a bean tostada and a side of rice."
Examples
  • Noun:
    • The restaurant's signature appetizer is a simple bean tostada with fresh salsa.
    • She prefers a bean tostada over a meat-filled one because she is vegetarian.
Advanced Usage
  • While "bean tostada" itself is a standard term, it can be part of a longer description specifying additional toppings.
    • I'd like a bean tostada with extra cheese and guacamole, please.
Variants and Related Words
  • Tostada (n): The general term for a crisp, fried tortilla used as a base for various toppings.
  • Refried beans (n): The specific type of beans (mashed and fried, often with spices) typically used on a bean tostada.
Synonyms
  • There are no direct single-word synonyms. Culinary descriptions might use phrases like "tostada with beans" or "refried bean tostada."
Related Phrases
  • Build your own tostada: A phrase on menus where customers choose their toppings, with refried beans being a common base option.
    • At the buffet, you can build your own tostada starting with beans or meat.
Related Idioms
  • No common idioms are directly associated with the specific term "bean tostada."
bean tostada

A cook prepares a fresh bean tostada on a colorful plate.

Noun
  1. a flat tortilla topped with refried beans